The Geneva food scene is a dream for a visitor, because no two meals are alike. You might eat a perfect fondue on the lake one night, and be dining on a Michelin star menu the next; you might snack your way happily through a Geneva happy hour, or start your day with a Geneva brunch; for lunch, you could do something traditional in the old town, or go for Lebanese food, or poke, or a burger. For all of these scenarios and many more, we have compiled a list of some of the best restaurants in Geneva right now. 

Our Majestic Switzerland itinerary begins and ends in Zurich and takes in Geneva along the way, as well as St Moritz, Zermatt and the Glacier Express. There are Michelin star dinners, vineyard visits and fondue experience along the way.

 

View this post on Instagram

 

A post shared by Le Blanc Valet (@leblancvalet_espritfestif)

Le Blanc Valet

This is a French-Swiss dream of a restaurant, convivial and traditional with a well-stocked cellar, various wines by the glass and lots of local beers. It’s the ultimate Geneva happy hour, whatever the hour. Food-wise, the offering is seasonal and fun, with oozing tartiflette served in the colder months and impeccable sashimi in the summer. The cocktails are super-refined and the mood is always right, so you may want to stay for an espresso martini. 

Related reading: 12 Best Restaurants In Spain

Buvette at Bains des Pasquis

This is one of the best restaurants in Geneva with a view thanks to its quite special location – on a long jetty over Lake Geneva. The jetty acts as a sort of cultural hub with a hammam, Turkish baths and glittering views over the lake in all weathers. At Buvette, the simple, excellent menu includes breakfast, sandwiches, beachy snacks like nachos and tuna salads, and a legendary, deeply rich and cheesy fondue made with Cremant de Dardagny. 

 

View this post on Instagram

 

A post shared by Maki Poké (@makipoke.ch)

Maki Poke

If you like exquisitely vibrant poke bowls with beautiful bottled Hawaiian beers, Maki Poke is the spot for lunch in Geneva. The Sunny Hawaii bowl is abundant with salmon, tuna, cucumber, wakame, edamame, mango, crispy onions, sesame seeds and wasabi vinaigrette – guaranteed to put a little pep in your step. The homemade green, mint, lemon and honey tea is the stuff of local legend, making this a very worthy spot for a pitstop. 

 

View this post on Instagram

 

A post shared by La Chaumière by Serge Labrosse (@la_chaumiere_troinex)

La Chaumière

We always include the best restaurants in Geneva in our Majestic Switzerland journey and this one is an all-time favorite. Chef Serge Labrosse’s generous, thoughtful menu wows our guests, every time. They are whisked out of the city to the lush Geneva countryside for an unforgettable meal in La Chaumière (the cottage) – depending on the season, technicolor tomatoes, courgettes, pumpkins, côte de bœuf and foie gras maison are brought to life by the rural setting.  

Related reading: 20 Best Restaurants in France

Parfums de Beyrouth

If you’re looking for lunch in Geneva, this Lebanese classic is a long-time love of locals, whether they’re popping in for chicken shawarma sandwiches, or filling celebratory tables with meze plates. It’s right in the heart of the city, which makes it a very handy address to keep in your back pocket for sightseeing days. There is very simple seating within, but the pavement tables are the best place for soaking up the best of Geneva. 

 

View this post on Instagram

 

A post shared by Domaine De Châteauvieux (@domaine_de_chateauvieux)

Domaine de Chateauvieux

One of the best restaurants in Geneva with a view happens to be just outside of the city in Satigny, which is one of Switzerland’s leading wine-growing regions. It’s so nearby, it would be rude not to. The terrace at Domaine de Chateauvieux, with its idyllic vineyard views, is the perfect spot to celebrate the seasons, over a tasting menu, a surprise menu (composed according to “the mood of the chef”), or – if you time it right – a special morel or truffle menu.  Chef Philippe Chevrier has been honing his cuisine here for 40 years. 

 

View this post on Instagram

 

A post shared by Breitling Kitchen Genève (@breitlingkitchen.geneva)

Breitling Kitchen

A restaurant concept from a luxury watch brand – well, you are in Geneva, after all. The interior here is all brown leather, cognac, bricks and metal – a space to sink into. And the menu is exactly what you might expect a luxury watch owner to eat for lunch in Geneva; there’s a healthy corner with various quinoa-based bowls, a Swiss grilled ham and cheese, and a luscious lobster roll (brioche, lobster, celeriac, spring onions, mayonnaise). Cafe gourmand for dessert. 

Spinella

Three brothers run this casual but chic Sicilian restaurant and bar, close to Cornavin station. The atmosphere is always excellent, as are the brimming plates of antipasti, the risottos, the cocktails, the Sicilian wines and the tiramisu. You could easily come here for lunch, for happy hour, or for a long, luxurious Sicilian dinner with your extended family, ending on an amaro high. 

Related reading: Embrace Winter in One of These Luxury Resorts in Switzerland

Inglewood

If you want fine dining in Geneva, this isn’t it. But this little slice of Americana – named for the city in the Los Angeles County, California – is a stalwart on the Geneva food scene. There are 12 burgers on the menu, including the “dzodzet” which is resplendent with egg, bacon, gruyere, Raclette and the house mustard sauce. Plus, salads, chicken wings, cheesecakes and ice cream sandwiches. And Swiss beer. One might go as far as calling the very American Inglewood a Swiss picnic.

The best restaurants in London are magnificent and myriad. They are pizzerias, fine dining establishments, curry houses, food markets, grand dining rooms and caffs. Does London have Michelin star restaurants? Yes, 85 of them. Not more than Paris, but more than New York City, Copenhagen or Rome. Does London have sushi and Thai food and Turkish? But of course; the selection of cuisines knows no bounds. If you’re heading to London on either our British Royale or Castles & Kingdoms journeys, you’ll want to extend your stay and make some reservations – treat the list below as your little black book.  Somehow, we have narrowed it down to 13 of the best places to eat in London right now.

The Devonshire

The London pub of your dreams is just off Piccadilly Circus, right opposite the elaborate, art deco theatre that’s been hosting the feathers of Moulin Rouge since 2022. The Devonshire is a hot ticket, so book in advance. Then you’ll be able to luxuriate in your good planning, on a burgundy banquette, with a pint of velvety Guinness and a beef cheek suet pudding.

 

View this post on Instagram

 

A post shared by Ashley Palmer-watts (@ashleypalmerwatts)

Brutto

This perfect trattoria is one of the best restaurants in London for a celebratory lunch that ends on a tiramisu high and starts with coccoli or “cuddles” (which are fried balls of dough served with silky prosciutto and creamy soft cheese). The atmosphere is divine, as are the spritzes. Bookings open exactly 14 days ahead of time, so you must be alert.

 

View this post on Instagram

 

A post shared by Brutto (@bru.tto)

You may also enjoy reading: What to Wear to Dinner in London by Food Writer Laura Goodman

Brat

This Basque grill restaurant in chic Shoreditch is named after the old English word for turbot, one of the star menu items that comes golden from the grill. Brat is about great food, cooked disarmingly simply but with such skill. The grilled flatbread with anchovies is a modern classic, as are the chopped eggs with bottarga on toast, and – arguably London’s most famous pudding – the burnt cheesecake.

 

View this post on Instagram

 

A post shared by Brat (@bratrestaurant)

The Clove Club

For fine dining with a big heart, nowhere does it like The Clove Club, which has been keeping modern British food interesting in Shoreditch Town Hall for over 10 years now. The tasting menu is ever-changing, but always an adventure through the best of British ingredients – Wiltshire trout, Orkney scallops, Scottish langoustine, Yorkshire rhubarb – containing eight dishes which are so much more than the sum of their parts.

 

View this post on Instagram

 

A post shared by The Clove Club (@thecloveclub)

Chishuru

In 2024, chef Adejoké Bakare became the first black woman in the UK to be given a Michelin star. Her singular West African cooking had a loyal fanbase among London’s chefs and punters long before she settled at the Fitzrovia address, thanks to a previous Brixton iteration of Chishuru. The food is luminous, delicious, cosy, alive – this is a tasting menu that makes you feel looked after.

 

View this post on Instagram

 

A post shared by Chishuru (@chishuru)

Jikoni

Eat an abundant, joyous lunch at Jikoni, where the floral tablecloths and peachy pastels will lift your spirits and the food is sunshine on a plate. Chef-founder Ravinder Bhogal describes her kitchen as ‘no borders’, offering a gently genius cross-cultural menu of, for instance, prawn toast Scotch egg with banana ketchup, or Cornish ray wing with lime pickle beurre noisette. Not to mention the Jikoni ice creams (pistachio, Ovaltine or Turkish delight).

 

View this post on Instagram

 

A post shared by Jikoni London (@jikonilondon)

Bookmark for later: The Luxury Gold Guide to the Best London Experiences

Trullo

This handsome blue spot close to Islington’s Upper Street is an Italian restaurant in the most London sense of the words. The menu is creative but unshowy and the food is reliable, but always a massive treat. It’s one of the best restaurants in London, but quietly. For primi: pappardelle with beef shin ragu or ravioli with Westcombe ricotta, sweet herbs and walnut sauce. From the oven: Whole Torbay lemon sole. Yes.

 

View this post on Instagram

 

A post shared by Trullo Restaurant (@trullo_restaurant)

Kol

Sitting at number 17 on the World’s 50 Best Restaurants list, Kol is a modern Mexican restaurant full of soul in calm, elegant Marylebone. Chef Santiago Lastra’s blending of central American flavors and British produce is masterful and the downstairs mezcaleria oozes fun. It’s fine dining – tasting menus only, which is just as well, because you don’t want to miss a thing.

 

View this post on Instagram

 

A post shared by KOL Restaurant (@kol.restaurant)

Ikoyi

And at number 35 of the same list is Ikoyi, which the people at the World’s 50 Best describe as serving “category-free cuisine”. With a choice location on The Strand, close to Covent Garden station, this two Michelin star restaurant is the brainchild of chef Jeremy Chan – he creates complex, beautiful dishes inspired by West African spices and British ingredients.

 

View this post on Instagram

 

A post shared by Ikoyi (@ikoyi_london)

Toklas

This Mediterranean restaurant with its own bakery has lots of fans, including Britain’s own Nigella. It’s near Temple, close to the Thames, and only a short walk along The Strand from Covent Garden. Come for coffee and squishy cardamom buns in the morning or a perfect, pre-theatre set menu. Or, luxuriate in the full menu, from boquerones, through grilled pork chops (with escarole, raisins and capers), fantastic fries and tarte tatin. Toklas is one of the best places to eat in London at any time of day.

 

View this post on Instagram

 

A post shared by Toklas (@toklas_london)

Gymkhana

This is a two Michelin star restaurant inspired by the elite clubs of India where members of high society socialize, eat, drink, and play sport. The dining room – with its amber lighting, dark timber, shades of jade green and brass – is a chic space in which to work through a thoughtful tasting menu, an adventure in Indian fine dining.

 

View this post on Instagram

 

A post shared by 🇮🇳 Gymkhana (@gymkhanalondon)

The Ritz

What is the most iconic restaurant in London? There is nowhere on this planet like The Ritz. Think: lofty, frescoed ceilings, gilding, glittering chandeliers, marble columns and all the rest of it. Go for absolute theatre – it’s icons or bust. The beef wellington is a fine centrepiece, made with Périgord truffle, sliced at the table and the crêpe Suzette is cooked (and dramatically flambéed) tableside.

 

View this post on Instagram

 

A post shared by The Ritz London (@theritzlondon)

With exceptional dining at the heart of every Luxury Gold journey, take a look at our collection of small group luxury tours.

From how to dress for a Michelin star restaurant to what the stars mean, many diners have questions before their first Michelin meal. With several Michelin restaurants on our luxury tours, including luxury train travel, we want you to know what to expect at a Michelin star restaurant and that all essential Michelin star restaurant dress code. 

See how Exceptional Dining takes centre stage on every Luxury Gold journey.

What Is A Michelin Star Restaurant?

Yes, it’s that Michelin. The Michelin food guide originated in the early 1900s when the founders of the Michelin tire company wanted to encourage motorists to take road trips—and buy tires. So, they created a guide for those in search of good food on road trips. The guide started by offering a single star and expanded up to three stars. Discerning diners began to refer to the guide in the 1960s and 70s. It has since evolved into a guide that gives a restaurant its highest honor. As a prestigious recognition, fewer than 3,000 restaurants have received Michelin notoriety. 

Image credit: @lemonzurestaurant on Instagram

Enjoy seasonal produce and sensational views as you dine at Michelin-starred Le Monzù restaurant on the Italian Isle of Capri, on Ultimate Italy. 

Michelin Star Restaurant Criteria

To be considered for a Michelin star, a Michelin inspector uses the following criteria: 

1. Quality of products 
2. Mastery of flavor and cooking techniques
3. Personality of chef in the cuisine 
4. “Wow” factor and harmony of flavors 
5. Consistency of food between inspectors’ visits 

You may also be interested to read further: How Do Restaurants Get Awarded a Michelin Star?

What Do The Michelin Stars Mean?

The Michelin star awards are issued yearly. A restaurant can both have a star added and taken away from year to year. Unlike other restaurant recognitions, Michelin stars are awarded for the food only. Restaurant style and degree of formality are not considered. An overview of the meaning of the stars: 

One star: high quality cooking 

Two stars: excellent cooking with the personality and talent of the chef evident in the dishes 

Three stars: exceptional cuisine of chefs at the peak of their profession where cooking is elevated to an art form  

You may also enjoy reading: 10 Best Fine Dining Restaurants Around The World

Preparing For Your Meal

Now that you know what you have to look forward to, there’s a lot you can do in advance to make the most of your dining experience. Be sure to inform the restaurant of any dietary requirements or intolerances in advance. Michelin-starred restaurants are accustomed to accommodating vegetarian, vegan and gluten–free as well as other specific dietary requirements. When traveling with Luxury Gold, your travel concierge is also a great point of contact to share any dietary restrictions with. Then, of course, its time to turn your attention to the Michelin star restaurant dress code. 

Image credit: @olivetreebath on Instagram

Taste the best of English cuisine at Michelin-starred restaurant The Olive Tree in Bath, on our British Royale journey.

What To Wear To A Michelin Star Restaurant

Dining at a Michelin Star restaurant is not just about enjoying exquisite cuisine; it’s also an experience that often calls for refined dress. While there is no official Michelin star restaurant dress code, and specific attire required depends on the restaurant and location, dressing smartly is generally the best approach.

For men, a tailored suit or dress pants paired with a crisp button-down collared shirt is a safe choice. A blazer adds sophistication, and a tie may be required at some establishments, so it’s wise to check the restaurant’s guidelines in advance. This can also apply for jeans. Opt for polished dress shoes to complete the look, avoiding overly casual footwear.

Women have a broader range of options but should aim for elegant attire, such as a sophisticated dress or a chic blouse paired with tailored pants or a skirt. Accessories like statement jewelry can always enhance any outfit, and this is the perfect reason to go bold. Heels or stylish flats are suitable for footwear, ensuring comfort without sacrificing style.

Regardless of your choice, keep it at least smart casual and avoid items like shorts, flip-flops or gym wear. Ultimately, the goal is to feel confident and comfortable while respecting the fine dining atmosphere of a Michelin Star restaurant.

Other top tips for a Michelin star restaurant dress code are:  

• When in doubt, dress a little nicer. Dining in a Michelin star restaurant is a special opportunity, so why not elevate your time with a bit dressier attire? 
• Consider the restaurant. Learning a bit about the style and décor or the restaurant will help you to select an outfit that matches the formality of the setting. 
• One strategy is align your dress to the star rating. This simple formula translates to more business casual for 1-star restaurants, while a 2 or 3-star restaurant might call for dressier attire. 
• Don’t be shy about contacting the restaurant. It’s perfectly common and acceptable to contact the restaurant to ask what type of attire patrons wear. Some restaurants even post their attire on their website. Or, ask your friendly travel concierge.

If you love fine dining you will enjoy reading: These Are Our 15 Favorite Michelin Star Restaurants in Italy 

Courses And Pairings

Now that you’ve found the right look for you and the restaurant, it’s time to focus on the meal. Many Michelin star restaurants will present you with a tasting menu and the choice of a drink pairing. A trained sommelier will have matched the beverages with each course to enhance the flavors of the dishes. Because of the multi-course menu, both the dishes and pours of these pairings will be less than a full main course dish and glass of wine. 

Image credit: @borkonyha on Instagram

On our Harmony of Central Europe luxury tour, enjoy Hungarian/French fusion Michelin-starred dining in Budapest at Borkonyha Winekitchen

The Service

Be prepared for attentive service. You should expect your waitstaff to often be close by, enhancing your experience.  Your waiter will fill your glass, replace your napkin should you step away, and probably clean the crumbs from the table at the end of the meal. 

How long do Michelin Star Meals Take?

A meal at a Michelin restaurant is an experience to remember. And part of that experience is taking your time and savoring each course. Most meals last at least two hours, and often three to four hours. Rest assured that the chef has your experience in mind and has thoughtfully paced the courses and wine pairings for your benefit. In short, settle in and relax into a decadent, memorable evening. 

Where will Michelin dining take you? Browse our collection of luxury small group journeys, many of which include Michelin starred dining.