How much would you pay for a cup of award-winning coffee? US$100? That’s how much you can expect to pay for a cup of Panama’s Elida Geisha Natural 1029, thanks to the small scale of its production and the sought-after quality of the beans.
But what sets these beans apart from those that you’re more likely to find in your local corner coffee shop? Simple beans can yield an average cup or a gourmet coffee experience depending on how they’re grown, harvested, roasted, and served.

Both the genetics of the bean and the ecosystem in which it’s grown influence its taste: for instance, Arabica beans are considered premium and can only grow in specific conditions compared to Robusta beans which are more common, cheaper, and can be cultivated in more subtropical and equatorial climates.
The processing, roasting, and serving methods can either mitigate or enhance the bean’s unique characteristics.
Whether you’re searching for a truly gourmet coffee experience or if you’re interested in simply how different cultures brew a cup, put these three countries at the top of your wishlist.
Learn more: How the once-humble coffee bean conquered the world
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Indonesia

In Indonesia, they drink their coffee black.
If you’re someone who appreciates a little milk or cream, you may initially be unreceptive to this strong, bitter brew served as-is. But coffee from Indonesia, or “kopi” as it’s called locally, isn’t your average cup. Kopi Luwak is among the most expensive in the world and delivers an unrivaled coffee experience.
Kopi Luwak is considered one of the best coffees in the world. These beans are sustainably sourced in Indonesia, and while sustainable sourcing is common in other parts of the world, Kopi Luwak employs very specific help when choosing which beans to use.
An Asian Palm Civet is a mongoose-adjacent species that has an extremely discerning taste for coffee beans: they’ll only eat beans that are ripe which allows the producers to identify which of these beans will yield a chocolatey taste that’s far from bitter.
Whole Kopi Luwak beans aren’t cheap. This producer and roaster based in Britain may charge US$120 (£94, €110) for a 1kg bag. With these prices, it’s obvious why you’ll want to skip the cream and sugar to drink this brew as black as possible.
If you prefer a cup of tea, then you’ll love the private high tea experience available on Luxury Gold’s 13-day Imperial Rajasthan tour. This journey through India includes a private visit to a colonial bungalow where you’ll learn about the British Raj.
Colombia

Colombian coffee is a heavyweight in the coffee industry. It’s the county’s main export and has been for centuries. While Colombia does have a region called the Coffee Zone that produces the lionshare of the country’s beans, the country’s landscape featuring different altitudes, temperatures, and precipitation means coffee producers can grow a variety of different flavors of beans throughout Colombia’s borders.
This is a country that adores its coffee like no other; there’s even a full theme park dedicated to the history, culture, and production of Colombian coffee called Parque del Cafe. You can’t go wrong with a cup from places like Cafe Jesus Martin, a producer in Salento that is championed even by fellow coffee growers. If you’re searching for an award winning coffee renowned around the globe, fellow Armenian grower Cafe San Alberto will deliver.

Like most Colombian coffees, Cafe San Alberto’s Arabica beans are well-balanced, light and flowery yet still a little acidic. Their pickers use a five-step process: first selected on the tree for ripeness and density then separated by weight, color, and size during the drying and threshing processes to ensure each cupping batch is roasted properly to deliver a serene mix of dark chocolate and caramel-like flavor.
Cafe San Alberto was the first Colombian coffee producer to receive the iTQi Crystal Taste Award, having won the iTQi Superior Taste Award three years in a row, adding to their World Food Fair Gold Medal and Land of Diversity award for most exotic Colombian coffee.
Get your fill of South American coffee when you book Luxury Gold’s Treasures of the Incas tour. Begin your mornings in Peru with fresh cups of coffee on this 12-day adventure that includes a Machu Picchu visit.
Thailand

Indonesia’s not the only Asian country that gets a helping hand from wildlife for their award winning coffee. Thailand’s Black Ivory Coffee labels itself “the world’s rarest coffee”, sold only to specific five-star hotels and Michelin star restaurants, with only a small portion available for international purchase by the public.
What makes this coffee so unique? Its limited reserve is initially digested by elephants. Though the phrase “elephant dung coffee” doesn’t evoke images of the finest Thai Arabica beans, Black Ivory Coffee is exceptionally floral and less fruity than other blends. Some have equated its non-bitter taste to that of a cold brew coffee, though we suggest you try it hot.
The goal of Black Ivory Coffee is to foster the ethical treatment and protection of elephants; a lack of exploitation means a lack of product availability. This scarcity drives up the price, and if you’re lucky enough to find it in stock, expect to pay USD$2,500 (£1,964, €2300) for a 1kg box.
From Vietnamese iced coffee and egg coffee to fresh brews in Laos and Cambodia, Luxury Gold’s 16-day Inspiring Indochina tour covers 11 cities in 3 countries, each with opportunities for you to experience cafe culture at your leisure.
Read next: A gastronomic guide to Cape Town
Where does your favorite bean or blend of award winning coffee originate from? Let us know what you’re drinking in the comments below.





“India is a country of contrasts that will never bore you; something is happening somewhere all the time. The cities are bursting with life and activity and aromas. The desert is an oasis of calm and tranquillity.
Celebrating India is all its vibrant glory, our Imperial Rajasthan luxury small group journey begins in the capital New Delhi. Over 13 days, enjoy the best of luxury travel in India. See Agra, home to the Taj Mahal and the pink city of Jaipur. The desert village of Khimsar provides a stunning oasis retreat while the grandeur of Jaisalmer’s fort never ceases to amaze. Blue hues in Jodhpur and Udaipur’s sublime lake Palaces complete your vivid, and unforgettable picture of India, each step paired with unrivalled hospitality and sensational cuisine.
“India is an amazing country – with a human touch,” says Viren. “People are welcoming here, and because it’s a country where English is not a foreign language, it is very easy to converse with locals. As your
“With such a wealth of cultural riches to explore, there are many opportunities on Imperial Rajasthan where you can personalise your day,” says Viren. “Created with the Luxury Gold guest in mind, we offer thoughtfully curated options to explore your destination. I spend time talking to guests to get to know them and their preferences and explain the options to find the best fit.”
When in Agra, home of the Taj Mahal, guests can choose between meeting locals on a Murgal Heritage walk, to learn about daily life in the ancient village. Alternatively, you may prefer to visit a private colonial bungalow and join the host family for high tea. To gain a deeper connection to Jaipur you can visit the fresh flower and spice market, or the white marble Birla Mandir Hindu temple to witness a traditional prayer ceremony. And in Udaipur, choose to cruise the serene waters of Lake Pichola or explore the colourful bazaar in the old city.
“All hotels on Imperial Rajasthan are both luxurious and fascinating,” says Viren of this hallmark of luxury travel in India. “Each one offers something different. Rajasthan as a state is blessed with heritage properties. Many forts and palaces have been converted to spectacular hotels. This offers not only an exceptional hospitality experience, but you get to further see the historical and cultural contrasts of India.”
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One of India’s most iconic monuments, the Taj Mahal is a must-see sight. Travel with Luxury Gold and you’ll see it in peace and calm. “Sunrise is always the best time to visit the majestic Taj Mahal and we ensure this moment for our guests,” says Viren. “The early morning has its own charm, and the crowds are sparse. The light is soft, it’s a photographer’s delight. Perfect for capturing this unforgettable monument to love.”
Exquisite cuisine is a hallmark of all Luxury Gold tours. With many great culinary experiences to choose from, one of the most sublime on Imperial Rajasthan is dining among the dunes in Jaisalmer.
Whilst following an expertly crafted itinerary, the tour allows plenty of time to tailor to your individual preferences. And your Travel Concierge is on hand to help with that in any way possible. “Some people choose to get up early to see sights not scheduled in the tour. I help with research, planning and arranging transport, there is nothing I do not know about the area. I also know the best spots that you may not find in a guidebook, for tailored experiences and special occasions.”









